Red Brick Consulting

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What are we offering?

We have two lines of work divided as follow:

Consultancy: Our consulting service is tailored to the vision of our customers, regardless of the size or type of business

Our scope:

Detailed analysis of current processes

  • Improved product quality
  • Process optimization
  • Production efficiency
  • Optimization of formulas
  • Products development
  • Equipment recommendation and plant design and layout
  • Marketing strategy
  • Optimization of wheat blends and flours standardization
  • Control of milling parameters to optimize yield and flour baking performance

 

Training: Our education system is based on actual experience in baking, developing and presenting theory only or theory – hands on courses tailored to the needs of our customers and following the global market trends.

Our scope:

  • Customized courses for:

            - Production

            - Sales

            - Marketing

  • Training seminars for production team
  • Development of curriculum for schools and/or training center

 

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Expertise

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